Mangalore Appa ~ cookhomey

Mangalore Appa


Introduction: 

This is one of traditional sweet recipe in manglore.this is typically made from using raw rice ,  coconut ,

 jaggery , little  fenugreek seeds and cumin seeds. this can also prepared at breakfast  or evening snacks

  too.

 It is not  only gave good aroma but also very tasty for eating. it is a very healthy recipe.





 Ingredients

         1  small cup white rice 

3 table spoon of black split

2 table spoon of cumin seeds

1 table spoon of fenugreek seeds

1 cup grated coconut

½ cup jaggery

Salt as per taste

                    




Method for preparation

• first take a bowl and add white rice and  black split lentil , fenugreek seeds and add

          1 bottle water and  leave it for 4-5 hrs. once it is properly soaked  then grind it with grated 

          coconut , jaggery and 1 tablespoon of cumin seeds and  grind  them into fine thick paste and

           salt  as per  taste

• Then leave it overnight. In the morning placed a Appa tawa on a gas on medium flame so that
    
           tawa gets hot and add sesame oil in the pan then add paste into it one by one Once it got  

           cook then placed on the other side then leave it for a minute once it is ready then took out 

           all  the apps repeat the same procedure

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